We choose market-fresh unblemished vegetables slowly simmer them for at least 8 hours and then reduce the liquid. The result is a stock with a remarkable intensity and depth of flavour. Use generously in risottos stews soups and more. No preservatives no additives. It’s real food.
All-natural no added salt gluten free no additives.
Ingredients: Water onions carrots celery tomato leeks parsley black peppercorns rosmarinic acid (natural antioxidant) bay leaves. Made with at least 50% organic vegetables.
Provenance of vegetables: At least 50% of vegetables used are certified organic all vegetables are sourced from Victorian markets.